Rainbow Bagels

Recipe

Ingredients

• 4 cups warm water
• 4 tsp of active dry yeast
• 2 T sugar
• 12 cups all-purpose flour
• 4 tsp salt
• 2 T canola oil
• food coloring

Method of Prep:

1. Mix the water sugar and yeast together.
2. Add the flour and salt.
3. Keep adding the flour.
4. Kneed the dough until its not sticky anymore
5. Let it proof in the oven for an hour.
6. Divide dough into 6 smalls.
7. Dye each ball a color of the rainbow (red, orange, yellow, green, blue and purple)
8. Lay red ball in a rectangle, layer each color on top.
9. divide dough to make 2 dozen squares.
10. Roll dough into log, twist and make into a ring.
11. Boil rings in water for 30 seconds on each side.
12. Bake at 450 F for 15 minutes.
13. Let cool and enjoy!