Full Buffet PresentationPistachio French Macaron filled with Pistachio Praline, White Chocolate Matcha Ganache and Lemon Curd, topped with white chocolate and crushed pistachios Chocolate Pate a Choux filled with Caramel Sauce, Candied Peanuts, Chocolate Creme Parisienne topped with a Chocolate Disk and a Candied Peanut Verrine filled with Strawberry Jewels, White Chocolate Mousse, Pound Cake, Freeze Dried Strawberries topped with a Tuile Cookie, Chantilly Cream, Strawberries and a White Chocolate StickVanilla Sable Tart filled with White Chocolate Mousse, Berry Compote Topped with a White Chocolate Disk, Berry Cremeux and Cream Cheese Creme Parisienne Garnished with White Chocolate Stick and Crushed Freeze Dried Strawberries White Chocolate Shell Filled with Candied Pecans and Grapefruit White Chocolate Ganache